HARI RAYA 2018 is ALMOST HERE! Hari Raya (Eid al-fitr) is getting near and Muslims all over the country has started their journey back to their home towns to gather with their family members for the celebration. It is indeed a joyous time of the year for Muslims all over the world. After a month […]
5 Things a New Restaurant Tend To Overspend
An Ambitious Journey Starting a restaurant or a cafe is an ambitious journey that can be joyful and fulfilling. Some started their business because they have a dream to create happiness through the good food that they serve. Some wants to share the food that they make with the world while some find a meaningful […]
[BREAKING] Goods and Services Tax (GST) Zero-Rated Starting 1st June, 2018
The Ministry of Finance Malaysia has officially announced that the Goods and Services Tax (GST) rate for Malaysian will be set to zero starting 1st of June, 2018. According to the statement, all registered businesses are required to comply until further notice and should still continue to adhere to the current rules set forth in regards to […]
5 Simple Steps to Increase Your Restaurant’s Profit
A few months ago, while the team at Slurp was taking a break (munching on chips & sodas, healthy right?), one of us asked, “How can we help restaurants and cafes succeed in this highly competitive industry?”. “More importantly, how can they increase their restaurant’s profit?”. These was natural questions to ask. At Slurp, we […]
Panduan Naik Taraf Restoran melalui Sistem Point-of-Sale
Pada artikel yang lepas, kami telah senaraikan beberapa kelebihan sistem Point-of-Sale. Untuk artikel kali ini, kami akan senaraikan panduan ringkas untuk anda naik taraf restoran melalui Sistem Point-of-Sale. Panduan ini terbahagi kepada 2 jenis restoran, iaitu Restoran Perkhidmatan Penuh (Full Service Restaurant, FSR) Restoran Perkhidmatan Cepat (Quick Service Restaurant, QSR) 1. Restoran Perkhidmatan Penuh (Full […]